Chefs In the Garden

Elm Square Oyster Co. - Facebook

The garden party gets a culinary upgrade on Sunday, September 25th. Area chefs are convening under the white tent at Phillips Academy Andover for a casual afternoon of food, drink and music in support of SHED Children’s Campus, a non-profit dedicated to early childhood education. Chefs Michael Sherman and Eric McLaughlin of Elm Square Oyster Co. and chef Brian Miller of Hops Test Kitchen, among others, will have small plates and sweets for enjoying al fresco. Food vendors like Formaggio Kitchen and Nashoba Brook Bakery will join beverage purveyors like Privateer Rum, Bully Boy Distillers, Downeast Cider and more, all to benefit the Sydney Bialo Scholarship Fund. Tickets for the event – which runs 4:00-7:00pm – are $75 each, available online here.

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