Bone Up Beer Dinner

Bone Up Brewing Co. Facebook

Need a post-work pick-me-up? Catalyst has just the dinner to cure your Monday blues on October 15th. They’re partnering up with Everett’s Bone Up Brewing Co. to bring the people of Technology Square what they want — local craft beer & delicious food made with fresh (and thoughtfully sourced) ingredients. Starting at 6:00pm, find your place on the patio (weather permitting — if it rains, they’ll move ya inside) for a beer & cheese reception followed by four courses designed by chefs William Kovel and Justin Urso.

Nerd Farm, Catalyst’s very own collab beer with the brewery, will make its debut at the meal. It’s a hand-milled saison made with Massachusetts-grown hops that’s partly earthy and slightly herbal. Tickets are $80 per person plus a small processing fee, which includes all of the food, beer, swag bag and gratuity, although not tax. Peep the full menu below, and grab your tickets here. Questions, comments, concerns? Shoot an email to kmccallan@catalystrestaurant.com.

Extra Naked Cream Ale X Cheese & Charcuterie
Pork Rillette, Rabbit Gallentine, Fig Jam, Toasted Marcona Almonds

Key Lime White Ale X Seafood Fritto Misto
Key Lime Aioli, Charred Citrus

Nerd Farm Grisette X Herb Cavatelli
Spicy Sopressata, Littleneck Clams, Oregano Bread Crumbs

Wasted Life IPA X Duet of Pork
Herb Crusted Pork Tenderloin, Cider Glazed Pork Belly, Anson Mills Farro, Blue Hubbard Squash, Apple Mostarda, Pickled Mustard Seeds

Shut Up Kelly! Porter X Ice Cream Float
Espresso, Mascarpone Ice Cream, Chantilly

You may also be interested in