Get yourself some culinary know-how and impress your guests this holiday season with a little help from Casa Caña‘s Andy Whatley. The talented chef, who’s cultivated his craft across New England, will be sharing some of his hard-earned culinary expertise at a special cooking class, scheduled for Wednesday, December 15th. Put on your apron and roll up your sleeves and learn how to cook an Orange and Rosemary Pork Tenderloin with an apple mojo that will knock the socks off your friends and family.
Tickets for the class, which runs from 6:00-8:00pm, are $40 each, which includes your reservation and all the ingredients you need to make the meal at home. Chef Whatley will also have items you can buy as gifts like Mexican chocolate, seasonings, dressings and pantry goodies you can mail off to family or stuff into stockings. Go on and sign up online here asap by yourself or with a friend or partner for a fun night out and have a blast learning how to cook outside-the-box.