Put on your stretchy pants, and bring your empty belly to Capo every Wednesday to have your fill (and then some, probably) of your favorite pasta. You can indulge your carbful cravings with unlimited bowls of spaghetti, ravioli and rigatoni—every house-made pasta dish they have is eligible (except the lobster gnocchi) and you can find the full list (with prices) below. It’s dine-in only so you’ll have to leave your couch, but it’s worth it because oh yeah, they are also offering wine specials on Wednesday too. Get ready to twirl and swirl (your fork and your glass) right through hump day. Call 617.993.8080 with any questions.

Spaghetti Pomodoro $18
Ricotta Ravioli $18
Cacio e Pepe $23
Bolognese $23
Short Rib Ravioli $23
Sausage Cavatelli $23
Gemelli $21
Chicken Alfredo $23
Pistachio Pesto Gnocchi $23
Spinach Ravioli $18