Pencil it in – the first annual Cape Cod Life Food & Wine Festival is scheduled for Sunday, June 1st through Wednesday, June 4th. Sneak down to the Cape and enjoy four food and wine filled days, or pick and choose from the festival’s bounty of events to design your own indulgent Cape escape. TV Diner’s Billy Costa hosts the Grand Opening on Sunday, June 1st from 3:00-6:00pm at the Rectrix Aerodrome in Hyannis. The event, tickets for which cost $50 apiece, features local talent from Twenty-Eight Atlantic and Willowbend Country Club as well as guest chefs Gabriel Frasca and Amanda Lydon of Nantucket’s Straight Wharf, Todd Winer of The Metropolitan Club, Peter Eco of Stix and 33 Restaurant, and Dante de Magistris of dante. Throughout the rest of the festival there are cultural happy hours at some of the Cape’s historic and artistic spots; and wine dinners at restaurants like Regatta of Cotuit (menu), Circadia (menu) and Heather (menu). Call the restaurants directly for reservations, price information and directions. For the full schedule of events and more details, check the Cape Cod Life Food & Wine Festival website.