Californian Wines by Way of Burlington

Treat yourself to a little bit of luxury at L’Andana’s next wine dinner on Tuesday, November 23rd. The beloved Burlington restaurant, the farthest flung of the Columbus Hospitality Group (which includes award-winning Boston spots like Mistral, Mooo, Ostra and Sorellina), welcomes diners to join them for a cocktail reception followed by a seated three-course dinner paired with a curated selection from Jordan Winery in Sonoma County’s Alexander Valley. These Californian beauties get matched with dishes like Maine crab cakes with smoked chili aioli and house-made tagliatelle with foraged mushrooms, truffle marsala and parmesan for a bi-coastal meal that’s not to be missed. Dinner, which starts at 6:00pm, costs $150 per person (not including tax or gratuity); Reserve your seat by emailing Shannon St. Pierre asap before someone else beats you to it.

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