Follow one of your favorite local cookers down to the Big Apple for an evening at the James Beard House. Chef Brian Reyelt, of Citizen and Franklin Café fame, will be making his debut on Wednesday, December 21st serving the seasonal, modern fare that’s made him beloved among Bostonians. If you’re up for a road trip, tickets to the dinner, which starts at 7:00pm, cost $170 apiece ($130 for members of the Beard House). Call 212.627.2308 to reserve yours or try to catch him in the kitchen at either restaurant to wish him luck.