Brew Debut at Pastoral

Pastoral

Pastoral chef-owner Todd Winer and co-owner George Lewis have teamed up with their South Boston neighbors at Harpoon for an exclusive, restaurant-only beer. Bruciato will make its debut on Monday, November 9th—between 6:00 and 8:30pm, guests can enjoy small bites from the Pastoral menu and pints of the fresh suds. Bruciato features tastes of the Old World and the New, with barley finished in the restaurant’s Neapolitan wood-fired oven and extra-local hops (from Winer’s backyard). Call 617.345.0005 with any questions or head over to help christen the inaugural keg.

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