Boston’s Top Chefs Shine at Stella

Mark yourself down as busy on Mondays during 2011 – after a Valentine’s Day hiatus, chef-owner Evan Deluty picks up where he left with his Guest Chef Series at Stella. An all-star roster of the city’s top chefs will be making Monday night appearances and adding a favorite appetizer and entrée to the restaurant’s regular menu. Deluty taps friends and neighbors, including Jamie Bissonnette of Toro and Coppa, Will Gilson of Garden at the Cellar, Louis Dibiccari of Sel de la Terre and Rodney Murillo of Avila. Check the schedule below, pick your favorite chef (if you can!) and choose a Monday – or just plan to be at Stella every week until further notice. Call 617.247.7747 for reservations.
Monday, February 21st – Jamie Bissonnette, Toro and Coppa
Monday, February 28th – Tony Ambrose, Ambrosia Catering
Monday, March 7th – Adam Fuller, the late Great Bay
Monday, March 14th – Will Gilson, Garden at the Cellar
Monday, March 21st – Louis DiBiccari, Sel de la Terre
Monday, March 28th – Rodney Murillo, Avila

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