Cambria wines represent the broad definition of flavor, variety and complexity. Winemaker Denise Shurtleff’s bold style of wine-making amplifies the specific characteristics of each of the varieties. From their flagship Chardonnay to their well-balanced Pinot Noir, these wines have yet to prove anything but outstanding. Join Denise to taste through her finest wines, highlighted by the bold flavors of Meritage chef Daniel Bruce’s cuisine. Dinner starts at 7:00pm in The Atlantic Room and costs $185 per person. Call 888.660.9463 for more information and reservations.