Boston Wine Festival – California Cabernets

Come and experience the extensive complexities and styles of this noble Cabernet varietal that helped put California wine making on the map. While walking around, guests will be able to sample Meritage chef Daniel Bruce’s specially prepared cuisine, which perfectly complements the characteristics of this world renowned grape. Dinner starts at 7:00pm in The Atlantic Room and costs $85 per person. Call 888.660.9463 for more information and reservations.

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