Boston Chops’ Bubbly Brunch

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Brunch and bubbles make a classy culinary pair at Boston Chops on Sunday, September 13th. Head over to the South End for an elegant afternoon of decadent mid-day bites from chef Chris Coombs and endless pours of sparkling wine (with pinkies up, of course). The brunching begins at 1:00pm and is exclusively available through Reserve for $30 per person. You can download the app here to secure your table (and your glass).

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