Start your New Year’s weekend with the top brunch dishes from Lincoln Tavern & Restaurant. The popular South Boston spot asked their Instagram followers to vote for their favorite offerings from the year, and chef Nick Dixon is serving them at the Best of 2017 Brunch Test Kitchen on Friday, December 29th from 10:00am-3:00pm. Diners can expect to see crowd-pleasers like Totchos (crispy tater tots, smoked bacon, sharp cheddar cheese sauce, pico de gallo, pickled fresno, sunny side egg), Braised Bacon Sammy (provolone, fried egg, shredded lettuce, marinated tomato, Calabrian chili aioli), Cap’n Crunch Donuts (cereal milk icing, “berry crumble”) and Dunkaroo Pancakes. While you’re there, try their recently released cold brew on tap. Reservations are recommended, so call 617.765.8636 to make yours.