Celebrate Bastille Day outside at Sandrine’s. On Monday, July 14th, Holyoke Street will be shut down to traffic so that patrons can enjoy dinner outside under the stars while listening to live music from singer and guitarist Bertrand Laurence and the Jelly Rollers. French Master Chef Raymond Ost will be preparing a special Bastille Day menu; beer and Alsatian wines will be covered by Harpoon and Schlumberger respectively. Sandrine’s will also be serving the regular dinner menu and their dessert menu by pastry chef Lee Napoli. If weather issues arise, the event will be moved inside the restaurant. Make your reservations by calling 617.497.5300.