Beat feet over to the Tip Tap Room on Beacon Hill on Wednesday, May 10th for a little live music and wine at An Evening with Boston Anthem Singer, Todd Angilly. Angilly will be belting out the national anthem just like it’s a night at TD Garden and toasting to the launch of his wine, Mirabella Star-Spangled Vino (made in partnership with Fulchino Vineyard in Hollis, New Hampshire), from 5:00 to 7:00pm at chef Brian Poe’s acclaimed gastropub. There will be a curated menu of appetizers to pair with the wine, including Spicy Ginger Boar Meatballs, Spicy Fried Chicken Bao Buns, Cedar Smoked Prosciutto Wrapped Fontina, and more. Plus you can feel good about getting out for the night as a portion of the proceeds will go to benefit Christopher’s Haven, a local non-profit that provides affordable short-term housing to families who travel to Boston for their children’s cancer treatment. Grab a ticket or two here for $60 each (before processing fees), and follow Poe on IG for scenes from the glamorous life of a Boston chef.