Think of it like your weekend alarm clock — the $5 mimosas and bloody marys at Lower Mills Tavern are calling your name. Every Saturday and Sunday from 11:00am-3:00pm, the Dorchester spot rolls out its brunch menu and a long list of boozy brunch drinks including their signature bloody mary and seven different mimosas. You can take your pick from peach, grapefruit, orange, pineapple, watermelon, cranberry and pomegranate or try out the Instagram flavor winner — cherry almond. It’s enough to make you actually want to get up and out of bed.
Chef Cara Nance and team have outdone themselves with an array of heavenly brunch plates from their FOMO French Toast made with coconut milk, honey-bourbon glaze, toasted maple walnuts and oat crumble with house-made hazelnut cocoa spread, to the Early Riser Pizza with farm fresh sunny-side-eggs, heirloom tomatoes, goat cheese, arugula, red onions and garlic aioli (which can also be made with gluten free crust). See the full, drool-worthy menu online here and plan your next brunch feast immediately.