Cook - Recipes, Cooking Classes, and Cookbooks on BostonChefs.com: guide to Boston restaurants and fine dining - featuring the best chefs and restaurants in Boston

Lamb Skewers with Garlic Yogurt from Jody Adams

Cookbook author and James Beard Award winning chef Jody Adams (of Trade, Porto and Saloniki) shares a hearty-yet-springy recipe for… Read more

Recipe of the Week

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Lox Breakfast Salad with Dill Vinaigrette

Breakfast salads are a fresh, nourishing and easily customizable way to start the day and, thanks to Massachusetts’ own Little… Read more

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Recipe of the Week

Make Stephanie Barrett’s Zippy Salsa Verde

If the warmer temps have you hankering for spring, you can add some refreshing seasonal flavors to your repertoire with… Read more

Recipe of the Week

cooking class

Inn at Hastings Park’s Immersive Culinary Weekends

Take yourself on a culinary journey right in historic Lexington with Cordon Bleu-trained Trisha Pérez Kennealy (owner and culinary educator… Read more

March 25, 202210:00am

online cooking class

cooking class

Virtual Cooking Class with Wusong Road’s Jason Doo

Expand your culinary horizons with help from Wusong Road’s chef-owner Jason Doo and his healthy and creative version of his… Read more

March 17, 20225:00pm–5:30pm

Recipe of the Week

Joanne Chang’s Irish Soda Bread

Make your St. Patrick’s Day (and the whole weekend, while you’re at it) a whole lot more delicious with this… Read more

Recipe of the Week

Recipe of the Week

Miso Cheddar Caesar Salad Wrap

Your go-to salad wrap gets an added dose of umami in this recipe for a fancified Caesar salad wrap. The… Read more

Recipe of the Week

Recipe of the Week

Make Maura Kilpatrick’s Sesame Toffee Blondies

Pastry chef extraordinaire Maura Kilpatrick, whose handiwork at Sofra and Oleana has earned more than a dozen James Beard award nominations,… Read more

Recipe of the Week