MIDA – Cooks

Boston
Posted on April 27, 2017

MIDA, the South End Eatery by Chef Douglass Williams, is looking for enthusiastic and fun loving individuals to be a… Read more

Toro – Line Cook

Boston - South End
Posted on April 27, 2017

Toro, a collaboration of James Beard Award winning Chefs Ken Oringer and Jamie Bissonnette, is seeking Line Cooks. This individual will join a professional… Read more

Publico Street Bistro & Garden – Servers, Back Servers, Cooks, & Bartenders

Boston
Posted on April 26, 2017

Have you ever wanted to work at a Latin influenced street bistro with it’s own urban oasis? Do you have at least two years of experience working in a fast-paced upscale casual environment? Publico Street Bistro & Garden is hiring! If you’re motivated and passionate about providing top-notch hospitality, please email them at the address below… Read more

Limoncello 2 Restaurant – Kitchen Staff

Boston
Posted on April 26, 2017

CHEFS….KITCHEN CREW Limoncello Restaurant in Boston’s North End is expanding!!! They are looking to staff the kitchen and restaurant with EXPERIENCED people. Full and part time positions Pay rate is based on experience Please apply in person with resume and Photo ID for interview to: 76 Salem Street ( old Urban Cantina location) Boston’s North… Read more

Eataly Boston – Line Cook

Boston
Posted on April 26, 2017

Eataly Boston is looking for a Line Cook. Job Purpose: Responsible for all food items prepared in the restaurant kitchens of… Read more

Terra – Line Cooks

Boston
Posted on April 26, 2017

Terra, the final addition to the new Eataly location, is a restaurant on the third floor mezzanine that features a… Read more

Spoke Wine Bar – Cook

Somerville
Posted on April 25, 2017

Spoke Wine Bar is looking for an experienced cook to join their small team. They are focused on seeking out quality ingredients and using basic techniques to create a well-balanced and seasonal menu. The ideal candidate can work cleanly and efficiently in small spaces (they’re tiny!), takes direction well, and can think critically. Menu input is… Read more

Brassica Kitchen – Line Cooks & Executive Sous Chef

Boston
Posted on April 25, 2017

Brassica Kitchen is looking for line cooks and an executive sous chef for their French comfort and tasting concept in JP. Pay is industry competitive and they are part of the 3% admin fee movement (3% of sales are split evenly between all kitchen staff)! call or text Jeremy at the number below, or email your… Read more

Tiger Mama – Line Cooks

Boston
Posted on April 25, 2017

Tiger Mama, in the vibrant Fenway neighborhood, is seeking hard working and motivated Line Cooks. The ideal candidate has a… Read more

Metropolis Cafe – Line Cook

Boston - South End
Posted on April 25, 2017

Metropolis Cafe is seeking a well rounded full time evening line cook to join the ranks of their dynamic staff. Applicants should… Read more

Fat Hen – Line Cooks

Somerville
Posted on April 25, 2017

The kitchen at Fat Hen has open positions for eager line cooks. At Fat Hen, nestled in the cozy, 30-seat space,… Read more

La Brasa – Cooks

Somerville
Posted on April 25, 2017

La Brasa, the recently named one of Boston’s Best places to dine, is hiring line and prep cooks. The wood-fired… Read more

Blue Dragon – Line Cooks

Boston - Fort Point/Seaport
Posted on April 24, 2017

Ming Tsai‘s Blue Dragon, the hot new Asian gastropub in the Fort Point Channel, is looking for full time line cooks. Their ideal… Read more

L’Espalier – Line Cooks

Boston - Back Bay
Posted on April 24, 2017

L’Espalier is looking for a experienced line cooks. The ideal candidate has a natural sense of urgency, a positive attitude,… Read more

Bostonia Public House – Cooks

Boston - Faneuil Hall
Posted on April 24, 2017

Bostonia Public House is a restaurant located in the heart of the Financial District on State St. Their cuisine features local,… Read more

ReelHouse – Line Cooks

Boston
Posted on April 24, 2017

Navy Yard Hospitality is proud to announce the opening of their second waterfront restaurant, Reelhouse, this spring! Executive Chef Marc… Read more

Steel & Rye – Line Cooks

Milton
Posted on April 24, 2017

Chef Brendan Joy and the team at Steel & Rye Restaurant, located in Lower Mills, Milton is accepting resumes for experienced line… Read more

Coppa – Line Cook

Boston - South End
Posted on April 24, 2017

Coppa is a small neighborhood enoteca by Jamie Bissonnette and Ken Oringer. The full time line cook is responsible for working… Read more

Temple Bar – Line Cook

Cambridge - Harvard Square
Posted on April 24, 2017

Temple Bar seeks an experienced line cook to join their kitchen team. They are looking for an enthusiastic, organized, responsible… Read more

Little Donkey – Line Cooks

Cambridge
Posted on April 24, 2017

Little Donkey is a new small plates restaurant by James Beard Award Winning Chefs Jamie Bissonnette and Ken Oringer in the… Read more

Sportello – Line Cook

Boston - Fort Point/Seaport
Posted on April 24, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

Anonymous – FOH & BOH Positions

Posted on April 24, 2017

Rustic contemporary award winning restaurant hiring all positions… the more tattoos and piercings the better… the executive chef has been running the kitchen for a celebrity chef, Michelin starred, James beard award winning chef and has taken over here… get onboard!! It’s gonna be fun!!!! Free parking, family meal… and more… the best wages in… Read more

Superfine – Line Cooks & Dishwashers

Manchester by the Sea
Posted on April 24, 2017

Superfine, just voted best comfort food in New England by Yankee Magazine, is seeking line cooks and dishwashers to join its team. They are looking for serious cooks who want to work in a fun, fast and casual environment. Please email resumes in confidence to the address below. All inquiries will be answered. Read more

Cultivar – All Positions

Boston
Posted on April 21, 2017

Cultivar, located inside the historic Ames Boston Hotel, is opening in early May. They are currently hiring for all positions, including… Read more

The Blue Room + BELLY – Cooks

Cambridge - East Cambridge
Posted on April 21, 2017

The Blue Room and Belly Wine Bar are looking for line cooks to join their kitchen team. The Blue Room line has a six foot long, live-fire, wood-burning grill and services a 90-seat dining room. A beast and a blast to cook on too! Belly is a small 2-person line where a line cook can… Read more

Ledger – FOH & BOH Positions

Salem
Posted on April 21, 2017

Ledger restaurant, located on Washington Street in downtown Salem, is HIRING ALL FOH & BOH POSITIONS for its early summer opening. The renovation of the former Salem Savings Bank (circa 1818) is underway and this historically unique location will house the new concept from Matt O’Neil chef/owner of The Blue Ox in Lynn. O’Neil is… Read more

80 Thoreau – Line Cooks

Concord
Posted on April 21, 2017

80 Thoreau is hiring for garde manger and hot line – come join their tight-knit crew of dedicated cooks! They are a… Read more

Viale – Line Cook

Cambridge
Posted on April 21, 2017

Viale, located in the Heart of Central Square, is looking for a passionate PM line cook to join their team. Viale is… Read more

Sarma – Line Cook

Somerville
Posted on April 21, 2017

Sarma restaurant is looking for a line cook to join their team in Somerville. Sarma serves small plates, or meze, inspired by the… Read more

Loyal Nine – AM Cafe Cooks

Cambridge - East Cambridge
Posted on April 21, 2017

Loyal Nine, an East Cambridge restaurant and cafe is now accepting applications for Full and Part Time AM Cafe Cooks to join… Read more

Loyal Nine – Line Cooks

Cambridge - East Cambridge
Posted on April 21, 2017

Loyal Nine, an East Cambridge restaurant and cafe is now accepting applications for Full and Part Time Line Cooks to join their… Read more

Bistro du Midi – Line Cooks

Boston - Back Bay
Posted on April 21, 2017

Come and work under Executive Chef, Josue Louis for their award-winning Provencal restaurant in the heart of Boston called Bistro… Read more

Les Sablons – Line Cooks

Cambridge
Posted on April 21, 2017

Les Sablons, NOW OPEN in Harvard Square is seeking full time PM Line Cooks. The ingredient focused menu will be… Read more

Menton – Line Cook

Boston - Fort Point/Seaport
Posted on April 21, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

No. 9 Park – Line Cook

Boston - Beacon Hill
Posted on April 21, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

Rail Stop Restaurant & Bar – Job Fair

Brighton
Posted on April 21, 2017

Join the Rail Stop Restaurant & Bar team! They’re seeking motivated and passionate individuals looking to be a part of Boston’s newest and most exciting restaurant opening in late May. Join them Monday April 24th from 3PM-6PM at 96 Guest St. Brighton for their Job Fair!! They are hiring for all positions, both FOH &… Read more

EVOO – Line Cooks

Cambridge - East Cambridge
Posted on April 21, 2017

Award winning EVOO restaurant, located one block from the Kendall Square Red Line T station has immediate openings for experienced… Read more

Mamaleh’s – Line Cook

Cambridge
Posted on April 21, 2017

Mamaleh’s Delicatessen, the first Modern Jewish Delicatessen in the Boston area, has brought classic deli fare to Kendall Square, Cambridge. Read more

Shepard – Line Cooks

Cambridge
Posted on April 20, 2017

Shepard is looking for two line cooks to round out its existing strong kitchen team, recently nominated for James Beard… Read more