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The Basics: Franklin Southie restaurant information

Franklin Southie

152 Dorchester Avenue
Allele building
South Boston, MA 02127
617-269-1003

Franklin Southie restaurant information
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News and Events at Franklin Southie restaurant

Restaurant Week Reprieve
Boston Restaurant Week starts on Sunday - if you're not a fan of the two week long prix fixe extravaganza ...

Franklin Southie’s St. Patrick’s Day Celebration
Celebrate the luck of the Irish with the festive folks at the Franklin Southie on Sunday, March 14th.

12th Annual Chefs Cooking for Hope
Joining together in support of the Dana Farber Cancer Institute, more than forty of New England's top restaurants, caterers ...

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pork

at Franklin Southie

  • food
  • chef
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Pork two ways – grilled tenderloin and confit shoulder hash with spinach
 
 
Dictionary
 
Ceviche
1. noun Raw fish and/or shellfish in a citrus marinade.
Champ
1. noun An Irish favorite of mashed potatoes, green onions and butter.
Frisée
1. noun A curly, mildly bitter member of the chicory family, eaten raw in salads.
Frisee
1. noun French for curly, but usually refers to curly endive, the bitter salad green of the chicory family.
Jicama
1. noun Used in Latin American cooking, jicama is a member of the potato family. The bulbous, brown root has a thin brown skin and crunchy and sweet white flesh.
Jus
1. noun French for juice, jus also refers to the unthickened juices from a piece of roasted meat.
Masa
1. noun Corn tortilla dough.
Pancetta
1. noun Cured Italian bacon.
Pilaf
1. noun A seasoned rice or other grain dish in which the rice is sautéed before the liquid and other ingredients are added.
Prix fixe
1. noun French for fixed price, a complete meal that features a limited number of selections at a preset price.
Rocket
1. noun See "Arugula."
Tamale
1. noun An envelope of masa with a savory or sweet filling, wrapped in a corn husk and steamed.
Tapas
1. noun Appetizers in Spain; trendy nibbles in the U.S.A.
Tartare
1. noun Ground or finely chopped, seasoned raw meat (traditionally beef). May or may not come mounded, and with a raw egg.