853 Main Street
Cambridge, MA 02139
617-497-5511
Nestled in a weirdly shaped, funky old Cambridge building in between Kendall and Central Squares, Craigie on Main is a small restaurant with a big reputation. Chef-owner Tony Maws combines his love of the Parisian bistrots modernes and his unyielding passion for the best local, seasonal and organic ingredients for a dining experience that is meticulous yet unpretentious. The menu changes daily to feature only the best of the best. Maws' 'head-to-toe' philosophy and composting program mean nothing is wasted at Craigie on Main.
The dining room, which overlooks a sparkling open kitchen, is filled with warm colors, pleasant aromas and the hum of contented guests. The adjacent bar, which boasts its own menu of home-made recipes, features an all-star roster of offerings from organic wineries and artisanal distilleries.
7th Annual Taste of Cambridge
Due to the not-so-sunny forecast, the seventh annual Taste of Cambridge has been rescheduled for Thursday, June 25th.
Make Dad Happy at Craigie
Having experienced fatherhood for the first time this year, chef Tony Maws is particularly invested in making sure dads everywhere ...
Chef Rob Evans - Beard's Best Chef Northeast
Congrats to Rob Evans of Hugo's in Portland, Maine who took home this year's James Beard Award in ...
