paul hobbs wine dinner

LAH Hosts Paul Hobbs

Cream of the crop California wines are coming to Boston. On Tuesday, December 13th, Liquid Art House presents a Paul… Read more


Sweet Valley Wine

Wish they all could be California wines? You’re in luck on Monday, December 5th when Boston Chops toasts to bottles… Read more



December Lunch with Alba

December days bring lunch, for lucky diners in Quincy, when Alba rolls out their weekday lunch menu for the holiday season. Read more


Meet MIDA 

Chef Douglass Williams brings an extra bit Italian flair to the South End dining scene with MIDA, now open on… Read more


More Lunch at Menton

Ladies who lunch – and gentlemen, too! – add Menton to your list of midday destinations. Barbara Lynch’s Fort Point… Read more


Vinosia Visits

Southern Italy comes to Lexington on Tuesday, December 6th when il Casale invites Vinosia Wines for a prix fixe dinner. Read more


bronwyn christmas menu

A Happy Bronwyn Holiday

Hunker down with a hearty meal this holiday season. Bronwyn is offering a Christmas prix fixe of Eastern European specialties… Read more

menton wine dinner

Chianti Classico at Menton

Chianti comes to Fort Point on Tuesday, December 13th with a decadent Tuscan wine dinner at the Menton Gold Bar. Read more


Venetian Wine + Dine

 Settle in for Venetian sips on Friday, December 9th when Southborough’s Tomasso Trattoria showcases Masi wines. Chef Daniele Baliani has curated… Read more

game dinner

They Got Game 

Head into the wild – on Thursday, December 8th, chef Tru Lang and the Journeyman team step off the beaten path… Read more


Michelle Boland Pecan Diamonds Holiday Cookies

Pecan Diamonds

Part-cookie part-candy, Michelle Boland’s pecan diamonds bring a caramel-y, crunch-y touch to the cookie jar. First, you form the shortbread… Read more

Bar Boulud

Holiday Cake Class

Have your cake and decorate it, too, with professional tips from pastry chef Robert Differ. Head to the Mandarin Oriental… Read more

Pallotta Torrone Holiday Cookies

Fig and Nut Torrone

Chefs Carla and Christine Pallotta invoke their Italian roots with this recipe for fig and nut torrone. The traditional wintertime… Read more