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Meatball Bar at Met Back Bay

Beefing up their Sunday night supper options, Met Back Bay has launched a customizable meatball bar. READ MORE »

Hungry Mother’s Musical Side

Hungry Mother co-owner John Kessen is a man of many talents, and they’re not just culinary. See for yourself when he performs the French horn with the New England Philharmonic on Sunday, March 1st.  READ MORE »

Brew and Chew in Newton

Head to the suburbs for a taste of brew-phoria at the Rotary Newton Craft Beer Festival on Sunday, March 1st. READ MORE »


Classic diner fare gets a facelift from premier local chefs at the Boston Center for Adult Education’s fourth annual food-focused fundraiser.  READ MORE »

Get Your Scotch On at Davio’s

If you love scotch (and who doesn’t, really?) then you’ll want to head to Davio’s on Tuesday, March 3rd for a four-course dinner paired with Glenlivet. READ MORE »

Commuters' Special from Jason Santos

Abby Lane and chef Jason Santos have a potential cure (or at least a temporary but delicious distraction) for Bostonians who are sick of snow: a beer and a burger deal. READ MORE »

Eat All the South End Things

A diverse and tasty array of restaurants from the South End (and beyond) will be coming together at the Cyclorama on Tuesday, March 3rd for the AIDS Action Committee’s Taste of the South End. READ MORE »

Women, Wine + Wieners

Suzi Maitland gets the ladies together at Trina’s Starlite Lounge for a mid-week wienerfest on Wednesday, March 11th.  READ MORE »

Make Lent a Little Easier

Newton’s Farmstead Table is offering a three-course a meat-free menu to see you through the next forty days and nights. READ MORE »

Post-Work Pitchers

Make your post-work hours happier with specialty cocktail pitchers and small plates at Tico. READ MORE »

Burger & a Beer Deal for Commuters

Delay that grueling commute and belly up to the bar at Back Bay Harry’s for a burger and a brew for only $15.  READ MORE »

Revana Wines at Mirbeau

Did your Valentine’s Day get snowed out? Or maybe you botched it without any help from Mother Nature. Here’s a way to make it up to your sweetie: reserve a spot at Mirbeau Inn and Spa’s upcoming Revana wine dinner. READ MORE »


You can dine well on a dime and do good all at once, thanks to the Boston restaurant community’s snowpocalypse social media effort, #DigOutDineOut. READ MORE »

ONCE Upon a Dinner Plate

Hungry for spring? Cuisine en Locale looks forward to the coming season with a pop-up feast from chef Trevor Smith on Sunday, March 1st. READ MORE »

JBF 2015 Semifinalists

A round of virtual applause for this year’s semifinalists for the 2015 James Beard Awards. READ MORE »

Birthday Burgers and More

The Merchant celebrates a year of booming business with a weekend’s worth of deals. READ MORE »

Beyond Bubbie’s Kitchen

Local chefs convene at the Back Bay Events Center to give their grandmas props with modern updates on traditional Jewish dishes at Beyond Bubbie's Kitchen. READ MORE »

Valentine's Day Delivery

Brookline residents can have the best of both worlds this Valentine’s Day, thanks to The Fireplace. READ MORE »

Celebrate V-Day Early (and Often)

Mother Nature does not care about your carefully laid Valentine’s Day plans but here are more than twenty restaurants where you can celebrate on Friday night instead of Saturday. And then, if the dire predictions for Saturday don’t come to fruition you can just do it all over again for a doubly romantic holiday! READ MORE »

Reyka Hot Chocolate on Ice

Even hot chocolate is feeling the winter chill at Boston Harbor Hotel’s upcoming frozen chocolate extravaganza on Saturday, March 14th. READ MORE »

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Honor M Lydon, Executive Editor
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