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Recipe of the Week

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Post 390 - Hosts

POSTED: October 23, 2014

Ostra - Sous Chef

POSTED: October 23, 2014

Entertainment Cruises - Executive Chef

POSTED: October 23, 2014

Strip T's & Ribelle - Kitchen Manager

POSTED: October 23, 2014
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Root Vegetables for Everyone

In honor of National Food Day, Chef Carolyn Johnson’s getting back to her roots with a four-course prix fixe at 80 Thoreau. READ MORE »

Mac Daddy Menu Moves to Monday

Chef Andy Husbands moves his Mac Daddy Dollar Menu to Monday nights so you can spice up the beginning of the week with an after-work snack. READ MORE »

Rise & Rumble Donut Throwdown

Channel your inner Homer Simpson at the Rise & Rumble Donut Throwdown at Post 390. READ MORE »

Oktoberfest Social in the South End

There’s still time to raise a glass in honor of honor of Deutchland’s biggest fall beer festival; Tremont 647 is hosting an Oktoberfest Social on Monday, October 27th. READ MORE »

Big Band Series at Beat Hotel

Dust off your dancing shoes because big bands are coming to Beat Hotel. READ MORE »

Open Season at Chillingsworth

Unleash your inner outdoorsman at Chillingsworth's annual Game Dinner on Saturday, October 25th. READ MORE »

Hit Abby Park for Halloween

Abby Park in Milton invites all its friends over for a graveyard smash at their annual Halloween party on Thursday, October 30th. READ MORE »

Squash 101 with Chris Douglass

Get to know squash on a whole new level with Ashmont Grill and Tavolo’s Chris Douglass when he hosts an evening of squash education at the kitchen of Boston University Food and Wine Experiential Programs. READ MORE »

Twelve-Course Overkill Dinner

Too much of a good thing? Impossible, according to the folks at Harvard Square’s Harvest. READ MORE »

Was Ming Tsai the First Tom Colicchio?

Few chefs are as familiar with cooking on television as Ming Tsai - the Blue Dragon and Blue Ginger chef-owner has been popping up on TV since 1998 – as a competitor on the Next Iron Chef and Iron Chef America and as host of shows like Simply Ming, East Meets West with Ming Tsai: Ming's Quest and Cooking Under Fire which may very well have been the original Top Chef. Not surprisingly, Tsai was tapped to be a guest judge when the show headed for the Hub. See what he had to say about his very Top-Chef-like cooking competition which aired on PBS back in 2005, his advice for Top Chef contestants and whether there’s an Iron Chef re-match in his future. READ MORE »

Hamersley's Says So Long

The South End’s beloved Hamersley’s Bistro will be closing its doors at the end of this month and in classic Gordon Hamersley fashion, the chef goes out in style, doing something great for the community. READ MORE »

Castello di Ama Dinner at Tomasso

Tomasso Trattoria celebrates the arrival of their new Executive Chef Daniele Baliani and the wines of Castello di Ama with a special wine dinner on Friday, October 24th. READ MORE »

Spotlight on Night Shift at KT&T

Kirkland Tap & Trotter in Somerville continues its Brewery of the Month series in October by spotlighting Everett-based Night Shift Brewing. READ MORE »

GoT Halloween at Back Bay Harry’s

It’s time to pick your tunic up from the cleaners and polish your suit-of-armor because Back Bay Harry’s is gearing up for a Game of Thrones-themed Halloween party. READ MORE »

Final Full Plate of 2014

Menton wraps up its monthly Full Plate lunch series for the season on Thursday, October 30th with guest speaker Nancy Cushman. READ MORE »

Monkey Business Abounds

From the department of news that’s almost too cute to print, Helping Hands is hosting their annual Monkey Helpers Food Festivale on Saturday, October 25th. READ MORE »

A Mind Blowing Dinner Deal

Masa Boston and Masa Woburn are both offering a three-course prix fixe Sunday and Monday nights for the low price of $25. READ MORE »

80s Zombie Prom

If you want to do more than hand out candy to trick or treaters this year, head to The Beehive for a night of adult Halloween-themed food, music and fun. READ MORE »

Oyster Tasting Down Cape

The Sea Crest Beach Hotel in Falmouth hosts the first ever Oyster Grand Tasting on Sunday, October 26th. READ MORE »

Late Night Lasagna Deal

If you happen to find yourself out late in Lexington with a hankering for lasagna, you’re in luck – il Casale is now running a Late Night Lasagna special. READ MORE »

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