North Shore Magazine is showcasing the region’s best edibles at the first ever Grand Tasting & Culinary Marketplace on Saturday, March 28th. From 7:00-11:00pm chefs and purveyors of food and drink will be convening at the Blue Ocean Event Center in Salisbury to impress attendees with samples of their creations. Look for tasty morsels from the talent at The Bancroft, Brine, Ceia, No. 8 Kitchen & Spirits and lots and lots of others. Tickets, which are available online here, are $55 each and selling fast. Get one and get to know the North Shore. A portion of the proceeds will be donated to the Greater Boston Food Bank.