Follow Jack Bittner, President of Cliff Lede Vineyards, up to the second floor at Legal Harborside. On Wednesday, May 15th, Bittner and his Californian wines will be the guests of honor at a fabulous five-course wine dinner. Take in harbor views over hors d’oeuvres like foie mousse with caramelized pineapple on brioche before sitting down for the rest of the evening’s wine-friendly courses. The meal costs $110 per person not including tax or gratuity. Call 617.530.9470 or fill out this online form for a table.
