All this snow has a silver lining. Chef Tony Maws celebrates another downfall with snow day specials on Monday, February 9th. The doors at Craigie on Main open at 5:00pm, a half hour early, for an all-night Chef’s Whim-athon. Guests can choose between four courses for $45 per person or six courses for $57 per person and both options get diners a menu of delicious surprise dishes of the chef’s choosing. Hot cocoa will abound to beat the winter blues. The doors at Kirkland Tap & Trotter also open early at 4:00pm with an hour of free bar snacks. $12 burgers and hot dogs will be available while they last, in addition to the full dinner menu beginning at 5:00pm. Call Craigie or Kirkland to make a reservation and celebrate another storm with something tasty.