Chef Benjamin Lacy eases that end-of-the-weekend sting with a tasty Sunday supper menu at Ten Tables Cambridge. Every week the intimate restaurant just outside Harvard Square serves a three-course, prix fixe menu highlighting dishes from the current a la carte selections as well as some fan-favorites from menus past – and it’s just $38 per person. Reservations are recommended – the menu’s pretty popular among Cantabrigians – Ten Tables a call at 617.576.5444.