Peter Michael Wine Dinner At L’Espalier

Sometimes a restaurant and a winery just click. That’s the case with L’Espalier and the Peter Michael Winery. The downtown restaurant has carried Peter Michael wines since they opened, finding in them a perfect compliment to their food and philosophy. In honor of this longstanding relationship, L’Espalier is hosting a special four-course wine dinner with special guest Paul Michael on Thursday, September 18th. In addition to dishes from Chef Frank McClelland, Peter Michael’s inaugural vintage of Au Paradis cabernet sauvignon will make its first appearance anywhere in New England. The event costs $295 and begins at 7:00pm. For more information or to make a reservation, call 617.262.3023.

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