Marathon Day Revelry at Ribelle

For its first Marathon Monday, Ribelle will be opening their doors (which just so happen to be right on Beacon Street at the race’s 23 mile mark) starting at 11:00am. Throughout the day, you can enjoy Tim Maslow’s special one-day-only a la carte menu – it’s a little bit brunch, a little bit dinner and maybe even a little bit lunch. Reserve a table and watch the runners go by through the restaurant’s front windows as you graze on salads, sandwiches, pastas and pizzas. Call Ribelle at 617.232.2322 for more info or to see if there’s a window-side table with your name on it.

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