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MIT - Server

POSTED: October 21, 2014

The Aquitaine Group - Managers

POSTED: October 21, 2014

T.W. Food Restaurant - Backwaiter

POSTED: October 21, 2014

Les Zygomates- Bartender

POSTED: October 21, 2014
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Steaks for a Steal at Mooo

Start the week off with a steak at Mooo. On Sunday and Monday evenings, chef David Hutton offers diners at the stylish restaurant atop Beacon Hill a chance to indulge in some of their steakhouse favorites without the steakhouse price tag. He's got classics like lobster bisque and Caesar salad to start and sirloin, grilled salmon and Cornish game hens as mains. Desserts - banana foster or apple tart - are in keeping with the theme. And all this edible goodness can be enjoyed for just $45 per person (not including tax, gratuity or beverages - and not available on holidays). Book a table for your beginning of the week prix fixe by calling 617.670.2515.

 
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Event Date: October 19, 2014
 

Restaurants featured in Steaks for a Steal at Mooo


 

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L'Espalier Gets Local for Cheese Tuesday - L'Espalier keeps things local for their next Cheese Tuesday, exploring the bounty of Massachusetts made cheeses on Tuesday, October 28th. READ MORE »

Pre-Halloween Show at Beat Hotel - Get warmed up for Halloween at The Beat Hotel as the Harvard Square restaurant hosts Boston based, What Time Is It, Mr. Fox? on Wednesday, October 29th. READ MORE »

Monsters of the Sea Feast - Bambara makes it safe to go back in the water when it serves up all the Monsters of the Sea in one four-course seafood dinner on Thursday, October 30th. READ MORE »

Tony Maws Has Got Game - It’s all about the game at Craigie on Main as the Cambridge restaurants unleashes it’s Fall Game Dinner on Wednesday, November 12th.  READ MORE »

Book Signing & Pig Roast - Join author Lew Bryson at Citizen Public House on Sunday, November 2nd for a whole suckling pig roast and whiskey tasting - oh, and a book signing, too.  READ MORE »

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