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Winter Wines for Monday Evenings

With cold weather on the horizon, the team at L'Espalier picks a new slew of wintry topics to explore at their on-going Wine Monday series. Sign on for one of the informal and relaxed evenings and you'll get a night full of lively conversation, vinous knowledge and delicious food. Chef Frank McClelland will be working with his trusted Wine Director Erik Johnson and Sommelier Erich Schliebe to produce tasty and inventive food and wine pairings - menus that'll really get conversations going around the communal tables. The four-course meal, which costs $85, begins at 7:00pm in the restaurant's book-lined library. Reservations for any of the events below (which will see you right through to spring) can be made by calling L'Espalier directly at 617.262.3023.
Monday, January 7th - French Favorites
Monday, January 14th - Rhone
Monday, January 21st - Argentina
Monday, January 28th - Sunny Southern California
Monday, February 4th - Tuscany
Monday, February 11th - Wine and Chocolate
Monday, February 18th - Wines of Marina Cvetic
Monday, February 25th - Cab'n Fever
Monday, March 4th - Oregon
Monday, March 11th - Loire
Monday, March 18th - Bordeaux
Monday, March 25th - South Africa

 
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Event Date: February 18, 2013
 

Restaurants featured in Winter Wines for Monday Evenings


 

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