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Enjoy the company of two gentlemen from Verona as Il Capriccio welcomes Dario Pieropan and Luca Speri for a wine dinner on Monday, February 18th. Chef-owner Rich Barron has a five-course menu of hearty winter fare ready to pair with the night’s five Italian wines. Diner costs $80 per person (plus tax and tip) and seatings will be available throughout the evening. Call 781.894.2234.
Restaurants featured in Wines and Visitors from Verona
Tiffani Faison's Take on Top Chef - If you tuned in to last week’s Top Chef you probably caught a glimpse of Tiffani Faison, chef-owner of Sweet Cheeks Q, making this season’s crop of chefs slog through a local cranberry bog. The barbeque guru, who made a name for herself on the first season of the show, has appeared on four other Top Chef specials and spinoffs so she’s got plenty of good advice for would-be cheftestants. READ MORE »