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The Chocolate Bar Returns to Café Fleuri

Café Fleuri’s ode to all things cocoa is back for the 24th straight season. As always, this year’s Chocolate Bar will feature a plethora of pastry chef Jed Hackney’s tasty treats, complete with cocoa-infused cocktails like the Chocolate Decadence (made of raspberry vodka, dark chocolate Godiva liqueur and Frangelico). The inaugural cocoa celebration, which costs $40 for adults (or $55 if you’d like to try two of the chocolate cocktails as well) and $28 for kids ages 5-12, will take place on Saturday, September 8th and every Saturday thereafter until June 22nd, 2013. Reservations, which are available from 11:00am to 3:00pm, are strongly encouraged - call 617.451.1900, ext. 7125 to snag one.

 
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Event Date: February 16, 2013
 

Restaurants featured in The Chocolate Bar Returns to Café Fleuri


 

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The Beehive’s 8th Annual Mardi Gras Party - The good times roll at The Beehive's Mardi Gras party on Tuesday, February 17th. READ MORE »

Dbar Does Bordeaux - If the East Coast’s winter weather has you dreaming of the South of France, get yourself to dbar on Wednesday, February 4th for a night of warming wines. READ MORE »

Rich Piedmont Reds - Tomasso Trattoria’s enthusiasm for small-production, estate-bottled wines takes center stage with their Aurelio Settimo wine dinner on Thursday, February 5th. READ MORE »

Lager-Lovers at Farmstead Table - Farmstead Table in Newton serves up Eastern European fare for their Jack’s Abby beer dinner on Monday, February 9th. READ MORE »

Italy’s Bubble Belt - Things get fizzy at Puritan & Company on Wednesday, February 4th with their Italy’s Bubble Belt wine dinner. READ MORE »

James Taylor Tribute at the Beat Hotel - You’ve got a friend at the Beat Hotel-- the brasserie hotspot will be paying tribute to Boston native James Taylor with a night of live performances by the Alex Lee Clark Band on Wednesday, February 11th. READ MORE »

» more news & events »

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