BostonChefs.com - Boston restaurant guide to the best Boston restaurants
 
Cookbooks by Boston Chefs

Special Features

Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.

Bargain Bites - Unbelievable dining deals at Boston's best restaurants

Dining Guide

Browse

Newsletter

Want to win a $50 gift certificate?

Subscribe to e-licious and keep up-to-date
with greater Boston's culinary scene.

Recipe of the Week

Industry Insider

Island Creek Oyster Bar - Servers

POSTED: July 31, 2014

Marliave - Servers

POSTED: July 31, 2014

dbar- Line Cooks

POSTED: July 31, 2014
BostonChefs.com - Boston Restaurnt Guide
become a fan on Facebook
follow us on Twitter

Sake Bombs Away at Uni

Chef-owner Ken Oringer keeps Sake Bomb Nights going at Uni, the award-winning sashimi bar tucked inside Clio at the Eliot Hotel. Drop by for a four-course menu accompanied by an Uni sake bomb - a warm glass of sake dropped into a glass of Sapporo beer. The uninitiated can click here for instructions so, whichever night of the week you choose - Sunday, Monday or Tuesday - you’ll look like you’ve been tossing back sake bombs for years. The menu, which will change weekly, costs $35 per person, which covers the sake bomb but not tax or gratuity. Call Uni at 617.536.7200 for more information.

 
email to a friend share on LinkedIn share on Twitter share on Facebook
Event Date: January 08, 2013
 

Restaurants featured in Sake Bombs Away at Uni

Uni Sashimi Bar Restaurant
617-536-7200


 

You might also be interested in...

 

Dining Deals at AKA Bistro - Out in Lincoln, the team at AKA Bistro is getting a jump on Boston Restaurant Week (as it used to be known) preparations, offering guests two prix-fixe menus that can’t be beat. READ MORE »

Sonoma’s Best Comes to Brewster - There are your run of the mill wine dinners and then there are wine dinners fit for the fanatics; on Saturday, August 9th Cape Cod oenophiles will be flocking to Chillingsworth for a dinner paired with the wines of Paul Hobbs. READ MORE »

Southern Schmear Brunch - Chef Barry Maiden of Hungry Mother and State Park teams up with the Jewish-themed pop-up, Kitchen Kibitz, for a Southern Schmear Brunch on Sunday, August 10th. READ MORE »

Garden Party on Dot Ave - In the spirit of patio season and summer, dbar is giving their monthly wine dinner an al fresco twist and taking the festivities out of doors. READ MORE »

Rialto’s Root to Shoot Spotlights Summer Veggies - Wrapping up Rialto’s summer long al fresco dinner series, chef Brian Rae turns his attention toward late summer vegetables at Root to Shoot on Thursday, August 7th. READ MORE »

Meet Your Farmer, Stay for Dinner - Put a face with your produce at Artistry on the Green’s upcoming farm dinner. READ MORE »

» more news & events »

Event Calendar
 
Calendar
 
AUG
01
AUG
02
 
AUG
03
 
AUG
04
 
AUG
05
 

Win a $50 Gift Certificate subscribe to e-licious

 
AUG
06
 
AUG
07
 

Subscribe to e-licious and keep up-to-date with greater Boston's culinary scene.