Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.
Bargain Bites - Unbelievable dining deals at Boston's best restaurants
Beat the cold this winter with a trio of warming lessons from Jody Adams. The Rialto chef-owner’s popular cooking class is back for 2013, providing students with three tutorials on Sundays January 20th, February 10th and March 10th. Each $125 class begins at 11:00am and includes a coffee and scone reception, a demonstration and wine-paired lunch. A portion of the proceeds from the classes goes to the Rialto Restaurant Scholarship, offered every year at the Cambridge Rindge & Latin School. Peruse the topics and menus below, and then call 617.661.5050 to reserve a space.
Restaurants featured in Class Up Your Winter
Fairsted’s Spirit Whisperer - Fairsted Kitchen is prepping for a spirited warm-weather season with extended hours and a new cocktail menu from Spirit Whisperer (that’s his official title) Will Izasa. READ MORE »