Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.
Bargain Bites - Unbelievable dining deals at Boston's best restaurants
Beat the cold this winter with a trio of warming lessons from Jody Adams. The Rialto chef-owner’s popular cooking class is back for 2013, providing students with three tutorials on Sundays January 20th, February 10th and March 10th. Each $125 class begins at 11:00am and includes a coffee and scone reception, a demonstration and wine-paired lunch. A portion of the proceeds from the classes goes to the Rialto Restaurant Scholarship, offered every year at the Cambridge Rindge & Latin School. Peruse the topics and menus below, and then call 617.661.5050 to reserve a space.
Restaurants featured in Class Up Your Winter
A Trio of Top Chef Parties - Wherever you tune in to Wednesday night’s episode of Top Chef Boston, expect to see a familiar face; chef Dante de Magistris is making an appearance on the award-winning Bravo show. READ MORE »
Squash 101 with Chris Douglass - Get to know squash on a whole new level with Ashmont Grill and Tavolo’s Chris Douglass when he hosts an evening of squash education at the kitchen of Boston University Food and Wine Experiential Programs. READ MORE »