Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.
Bargain Bites - Unbelievable dining deals at Boston's best restaurants
On Friday, January 18th, the folks from Merriam Vineyards fly cross country to bring their wares all the way from California to Foxborough. Proprietor Peter Merriam will have several bottles of his Russian River Valley-produced, Bordeaux-style wine at Davio’s Patriots Place where, beginning at 7:00pm, they’ll be hosting a special dinner. Chef Paul King has planned a four course menu of his delicious Northern Italian cuisine to fill out the $75 (tax and gratuity excluded) affair. Call 508.339.4810 for reservations.
Restaurants featured in Wines from the Valley
Dining Deals at AKA Bistro - Out in Lincoln, the team at AKA Bistro is getting a jump on Boston Restaurant Week (as it used to be known) preparations, offering guests two prix-fixe menus that can’t be beat. READ MORE »
Sonoma’s Best Comes to Brewster - There are your run of the mill wine dinners and then there are wine dinners fit for the fanatics; on Saturday, August 9th Cape Cod oenophiles will be flocking to Chillingsworth for a dinner paired with the wines of Paul Hobbs. READ MORE »
Rialto’s Root to Shoot Spotlights Summer Veggies - Wrapping up Rialto’s summer long al fresco dinner series, chef Brian Rae turns his attention toward late summer vegetables at Root to Shoot on Thursday, August 7th. READ MORE »