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Get your weekend off to an effervescent start at Deuxave’s Friday night Bubbly Bar. Every week from 5:00-7:00pm General Manager and Sommelier Jason Irving will be popping the corks on all sorts of champagnes, cavas, proseccos and sparkling wines that aren’t regularly available by the glass. Patrons seated in the bar can enjoy a glass of bubbly and a bite to eat from Chris Coombs’ seasonal menu as they look out onto the hustle and bustle of Commonwealth Avenue and Beacon Street (while being blessedly removed from it). Prices for the a la carte pours will vary depending on what Irving is pouring, which might include bottles from Ruinart, Zoémie de Sousa, Argyle and Bellavista. Space is limited so give Deuxave a call at 617.517.5915 to let them know you plan on popping in for some Friday night bubblies.
Restaurants featured in Drinking Bubbly at Deuxave
Tiffani Faison's Take on Top Chef - If you tuned in to last week’s Top Chef you probably caught a glimpse of Tiffani Faison, chef-owner of Sweet Cheeks Q, making this season’s crop of chefs slog through a local cranberry bog. The barbeque guru, who made a name for herself on the first season of the show, has appeared on four other Top Chef specials and spinoffs so she’s got plenty of good advice for would-be cheftestants. READ MORE »