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Neighborhood Nights in the Back Bay

Turner Fisheries is doing their best to perk up your Thursday nights. Each week, executive chef Chris Masco and chef de cuisine Armand Toutaint are cooking up some tasty deals to spice up the workweek. Back Bay residents will delight in Thursday's neighborhood nights, when anyone who lives or works in the area will receive 50% off the cost of their entrees. Call 617.424.7425 for a reservation.

 
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Event Date: January 17, 2013
 

Restaurants featured in Neighborhood Nights in the Back Bay


 

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Brewery Dinners at Summer Shack Dedham - Seafood fans and craft beer fans listen up-- Summer Shack Dedham is hosting a month’s worth of brewery dinners with one every Wednesday in March. READ MORE »

Tony Maws’ Take on Dine Out Boston - Craigie on Main does their own Restaurant Week with a special menu available Sunday, March 1st through Thursday, March 5th and again from Sunday, March 8th through Thursday, March 12th. READ MORE »

Dig In to Pig Week - Pick up your forks for pork at Tavern Road’s seven-day Pig Week, running through Saturday, March 7th.  READ MORE »

A Taste of the Sweet Life - Craving something sweet? Head to Café ArtScience on Monday, March 9th for a five-course dessert tasting to satisfy your sugar needs. READ MORE »

Brandon Arms Comes to Club Passim - Food fans and music fans take note: chef Brandon Arms, formerly of Garden at the Cellar, has been named executive chef at Club Passim, the legendary music venue in Harvard Square.  READ MORE »

A Restaurant Week Pop Up - Restaurant Week is in full swing and chef Robert Harris is getting in on the fun with his very own prix fixe at The Table at Season to Taste. READ MORE »

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