Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.
Bargain Bites - Unbelievable dining deals at Boston's best restaurants
Myers + Chang adds another day of Oyster Oblivion to the calendar. Now, fans of the briny little treat can pop in on Thursday nights between 5:30 and 7:30pm to enjoy oysters to their heart’s content for just a dollar each. Sunday night rules apply (i.e. tax and tip are not included and they do ask that you limit yourself to a dozen oysters). Call 617.542.5200 to get the whole scoop and to see if they have a seat – and oysters – for you.
Restaurants featured in Doubling Down at Myers + Chang
Last Call for Kitchen Pass Dinners at Ribelle - Don’t miss your chance to watch the inner workings of the Ribelle kitchen while you tuck into nine fabulous courses from Tim Maslow and team. READ MORE »
Your New Favorite Spot in Pittsfield - Chef Brian Alberg of the Red Lion Inn has a new project in the works: Eat & Drink Kitchen & Bar at the super swanky, soon-to-open Hotel on North in Pittsfield. READ MORE »
Cooking Matters at Tremont 647 - Philanthropic and eternally hospitable chef Andy Husbands is hosting a seven-course supper in support of Share Our Strength’s Cooking Matters – but he’s not doing it alone. READ MORE »