BostonChefs.com - Boston restaurant guide to the best Boston restaurants
 
Thanksgiving at Boston Restaurants
Top Chef Boston Coverage
Cookbooks by Boston Chefs

Special Features

Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.

Bargain Bites - Unbelievable dining deals at Boston's best restaurants

Dining Guide

Browse

Newsletter

Want to win a $50 gift certificate?

Subscribe to e-licious and keep up-to-date
with greater Boston's culinary scene.

Recipe of the Week

Industry Insider

Sycamore - Line Cook

POSTED: November 26, 2014

Commonwealth Restaurant & Market - Cook

POSTED: November 26, 2014

Study - Line Cooks

POSTED: November 26, 2014

The Regal Beagle - Sous Chef

POSTED: November 26, 2014
BostonChefs.com - Boston Restaurnt Guide
become a fan on Facebook
follow us on Twitter

Ashmont Grill Gets Hot & Messy

Chef-owner Chris Douglass is ratcheting up the heat on the menu at Ashmont Grill and launching Hot Mess Tuesdays. He’ll be getting a little heavy-handed with the cayenne and sriracha in spicy little numbers like jalapeno poppers and fiery wings. Reservations aren’t required (in fact, they’re not even accepted) just take a trip out to Peabody Square to see if you can take the heat. Call 617.825.4300 for details and directions.

 
email to a friend share on LinkedIn share on Twitter share on Facebook
Event Date: January 15, 2013
 

Restaurants featured in Ashmont Grill Gets Hot & Messy

Ashmont Grill Restaurant
617-825-4300


 

You might also be interested in...

 

Dine Well in December - If you and lunch have recently fallen out of favor (cold winds impeding your on-foot travel?) let No. 9 Park woo you back with their Holiday Lunch from Monday, December 1st through Wednesday, December 31st. READ MORE »

Eat, Drink and Make Music - Dine in and rock out with The Sinclair at the 5th installment of Eat Your Heart Out Boston on Sunday, December 14th. READ MORE »

Bites and Bubbles on the Island - Boogie on down to Nantucket Island on Sunday, December 7th for Bubble Bash 2014 at The Pearl. READ MORE »

Teddy Bear Tea - Pinkies up for you and your little ones at Artistry on the Green’s Teddy Bear Teas on Saturdays, December 6th and 13th. READ MORE »

A Sewall Sighting in the Suburbs - Jeremy Sewall will be at Wellesley Books on Tuesday, December 2nd to cook from his new cookbook The New England Kitchen. READ MORE »

Bottle of Red, Bottle of White - Italian cuisine plus Italian wines—now that’s amore. Toast to the beloved Mediterranean boot at dbar’s Wines of Italy dinner on Thursday, December 4th. READ MORE »

» more news & events »

Event Calendar
 
Calendar
 
NOV
29
NOV
30
 
DEC
01
 
DEC
02
 
DEC
03
 
DEC
04
 

Subscribe to e-licious and keep up-to-date with greater Boston's culinary scene.