Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.
Bargain Bites - Unbelievable dining deals at Boston's best restaurants
Book your reservation now for a one-of-a-kind dinner with Tamar Adler on Monday, January 14th. The celebrated author of An Everlasting Meal: Cooking with Economy and Grace will be in the dining room of Beacon Hill Bistro to share some of her knowledge as chef Josh Lewin prepares a three-course menu inspired by the evening’s star book. Dinner begins at 7:30pm and costs $50 per person, which includes the meal, discussion and a signed copy of the book, but not tax, gratuity or wine pairings. Call 617.723.7575.
Restaurants featured in An Everlasting Dinner
Get Baking with Less Sugar - Joanne Chang’s third cookbook, Baking with Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar, may not officially hit the shelves until April 7th but you can swing by Myers + Chang to pick up a copy. READ MORE »
Staff Picks Wine Dinner - Picking wine to go with your meal can be a little intimidating, unless you’ve got a knowledgeable and hospitable team like the one at Ten Tables Cambridge to give you some help. READ MORE »
Spring-y Wine Dinner at Franklin Cape Ann - Now that spring has officially sprung, take a jaunt out to Gloucester for a sea breeze and a paired prix fixe from the team at Franklin Cape Ann. READ MORE »
Vote for Best New Chef - On the heels of announcing their picks for the country's top ten Best News Chefs, Food & Wine has opened the polls for The People’s Best New Chef so be sure to cast your vote for your favorite East Coast cooker before Wednesday, April 8th. READ MORE »