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Grotto’s Got Brunch

Head to Grotto this weekend (or any weekend, really) to sink your teeth into Scott Herritt’s delicious new brunch menu. On Saturdays and Sundays from 11:00 to 3:00pm, the cozy Beacon Hill spot serves up an assortment of sweet and savory dishes – everything from apple fritters to duck hash. Call 617.227.3434 to reserve a table.

 
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Event Date: January 12, 2013
 

Restaurants featured in Grotto’s Got Brunch


 

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Lucky Charm Brunch Party - GEM gives their Brunch Club an Irish twist in honor of St. Patrick’s Day on Saturday, March 14th.  READ MORE »

St. Pat’s Eats and Sweets - All your favorite traditional and creative Irish dishes can be found on vicki lee’s St. Patrick’s Day menu. READ MORE »

Behold: The Backroom - In addition to doing an open call for all sorts of front and back-of-house positions, The Backroom (sister restaurant to Joshua Smith’s award-winning deli & charcuterie house, Moody’s), is starting to come together. READ MORE »

St. Pat's, Puritan-Style - Is there anything more Irish than a boiled dinner? Lucky for you, chef Will Gilson takes care of the time-intensive cooking with Puritan & Company’s St. Pat’s special on Tuesday, March 17th. READ MORE »

Post-Parade Fun at Abby Park - Whether you make it part of your St. Patrick’s Day parade route or skip the parade all together, you’ll want to head to Abby Park in Milton on Sunday, March 15th for a whole lot of St. Pat's-themed fun.  READ MORE »

Tricks of the Tiki Trade - Turns out there’s a little bit more to Tiki than putting the lime in the coconut, but No. 9 Park has all the info at their afternoon cocktail class on Sunday, March 15th. READ MORE »

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