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Weeks & Weeks of Wine

The 24th annual Boston Wine Festival returns to the waterfront on Friday, January 11th. This year, things get started with the Grand Opening reception from 7:00 to 10:00pm on that Friday, featuring over 50 wines and an extensive buffet from chef Daniel Bruce (see the menu below). Then over the next few months, they’ll host dozens of dinners, seminars and receptions featuring a wide range of wineries. The three month winey run ends on Friday, March 29th with the closing reception previewing what’s in store for 2014. Prices and times for the myriad of events vary – check out what’s what and buy your tickets online.

 
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Event Date: January 11, 2013
 

Restaurants featured in Weeks & Weeks of Wine

 

 

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Monday Funday at Sycamore - Chefs David Punch and Lydia Reichert at Sycamore in Newton Centre are having some fun with different cuisines and themes the first Monday of every month. READ MORE »

Eat, Drink & Be Scary - On Friday, October 31st, chef Leo Asaro and the team at Tico host Eat Drink & Be Scary, a tapas-and-tequila-fueled Halloween party. READ MORE »

Root Vegetables for Everyone - In honor of National Food Day, Chef Carolyn Johnson’s getting back to her roots with a four-course prix fixe at 80 Thoreau. READ MORE »

Mac Daddy Menu Moves to Monday - Chef Andy Husbands moves his Mac Daddy Dollar Menu to Monday nights so you can spice up the beginning of the week with an after-work snack. READ MORE »

Rise & Rumble Donut Throwdown - Channel your inner Homer Simpson at the Rise & Rumble Donut Throwdown at Post 390. READ MORE »

Open Season at Chillingsworth - Unleash your inner outdoorsman at Chillingsworth's annual Game Dinner on Saturday, October 25th. READ MORE »

» more news & events »

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