Cook Like Julia at Chillingsworth

On August 19th chef Nitzi Rabin continues his celebration of Julia Child over a Sunday afternoon cooking class and luncheon. Sign up and sip summer wines and bellinis while cookbook author, travel writer and blogger Amy Reilly (Romancing the Stove, Fork Me, Spoon Me) joins forces with Annette Tomeii of the International Culinary Institute for instruction modeled after Julia’s TV shows. You’ll learn lots and get to eat all of the goodies. The fun, which starts at 11:00am, costs $95 per person (including tax and gratuity).Call Chillingsworth at 508. 896.3640 to see if they can save you a seat.

 

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Event Date: August 19, 2012

 

Restaurants featured in Cook Like Julia at Chillingsworth

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508-896-3640

 

Calendar

 

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