Do Good Over Dinner at Ashmont Grill

Chris Douglass and his right-hand man John Rush invite guests to drop in for dinner - and a drink or two - at Ashmont Grill's Monday Night Wine Club. Every week Douglass will pair a succession of small plates with wines (or another featured bottle of booze) selected by Beverage Manager Tara O'Riordan. The communal evenings not only give rise to great food and drink, but also great fun - and they cost just $35 per person. To add a little extra incentive, Douglass has added a charitable component to the weekly get-togethers - 10% of the proceeds will be donated to a Dorchester-based non-profit. Call 617.825.4300 soon to reserve your spot - and do your neighborly duty.
Monday, June 11th - Wines of South Africa
Monday, June 18th - Benziger family Winery
Monday, June 25th - Hybrid by Peltier Station

 

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Event Date: June 25, 2012

 

Restaurants featured in Do Good Over Dinner at Ashmont Grill

INFO

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617-825-4300

 

Calendar

 

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