Brush off the regular Tuesday night dinner doldrums and head to Tastings Wine Bar & Bistro. Chef Ben Lacy has a special three-course menu to shake up your dinner plans. The $30 prix fixe is available Tuesdays, Wednesdays and Thursdays during dinner. And, if you’re feeling a little thirsty, you can add wine pairings hand selected by Wine Director Mike Cicciarella for an additional $10. To reserve a table for the mid-week menu, call 508.203.9463.