• Corned Beef + Stout Cupcakes

    Earn your Irish chops with St. Patrick’s Day specials from chef Steve Zimei. The Chopps kitchen will be churning out… Read more

  • Saltbox Does St. Paddy’s

    Corned beef and colcannon in Concord—Saltbox Kitchen is serving up specials for St. Patrick’s Day. On Friday, March 17th and… Read more

  • St. Patrick’s Menu

    Chiara pays homage to St. Patrick with a menu of a la carte dishes inspired by Ireland. On Friday, March… Read more

  • Irish Eats + Entertainment

    Ashmont Grill has all the makings of a successful St. Patrick’s weekend. On Friday, March 17th, they’ll have Irish step… Read more

  • St. Pat’s Plates

    Vicki Lee’s gets a wee bit Irish this St. Patrick’s Day. Visitors to the Belmont bakeshop and café can opt… Read more

  • Irish Brunching

    Have an Irish breakfast with chef Jason Heard. On Saturday, March 18th and again Sunday, March 19th, the Coppersmith crew… Read more

  • Citizen Does St. Pat’s

    Say Slainte at Citizen this St. Patrick’s Day. Chef Steve Brand will have special plates on Friday, March 17th, like… Read more

  • Fairsted’s Irish Feast

    Wild rovers can find their way to Brookline for weekend St. Pat’s plates and pours. Friday, March 17th and Saturday,… Read more

  • St. Paddy’s Beer Hall

    On Thursday, March 16th, Beat Brasserie goes full beer hall in honor of St. Patrick. Suds will be flowing (along… Read more

  • Industry St. Patrick’s Day

    The Irishman is the man of the hour at Fairsted Kitchen’s St. Pat’s industry party. On Wednesday, March, 15th, from… Read more


Terra, Coming Soon

Eataly Boston will expand its culinary domain on Tuesday, April 4th with the anticipated launch of Terra. Focusing on the… Read more

Hello, Publico

Put your hands together for Publico Street Bistro & Garden, opening in South Boston on Tuesday, February 28th. Co-owners Jairo… Read more

Fat Tuesday Fiesta

Beat Brasserie invites you to join them for a trip way south of the border this Fat Tuesday for a Brazilian… Read more


A Very Sherry Evening

Get to know Spain’s favorite fortified wine with a paired tasting at Tres Gatos. On Thursday, April 6th, the restaurant… Read more

Everything Lamb Dinner

Lamb chops, lamb terrine, lamb tajine—it’s everything lamb when chef Carl Dooley pops up at Moona. The Table at Season… Read more

Bacon + Beer

Bacon and beer, together again. This year, the eighth annual Bacon & Beer Festival comes to Fenway Park courtesy of… Read more

Taste of South Boston 2017

South Boston is all abustle with culinary options to please your taste buds – on Sunday, April 2nd, you can… Read more


In the Sofra Kitchen

Spring into the kitchen with culinary assistance from the Sofra chefs. Ana Sortun and team are rolling out a season… Read more

Pitmaster Book Launch Party

Now you can BBQ like a pro: Pitmaster – the long-awaited cookbook from chef Andy Husbands and Chris Hart –… Read more

Miso-Making 101

Raise your miso-making IQ at Commonwealth’s upcoming culinary tutorial. On Sunday, March 26th, Sous Chef Nicco Muratore welcomes  Rich Shih… Read more