• no kid hungry boston food fight

    French Fry Fight

    Local chefs are giving each other something to fry about at the next Boston Food Fight. The French fry-off takes… Read more

  • chicken wings

    Pre-Game Wings Battle

    Before the Pats take on the Falcons, local chefs are squaring off with chicken wings. From 12:00 to 3:00pm on… Read more

  • tapas

    Tapas Time

    Chef Andy Husbands invites two former chef de cuisines into the Tremont 647 kitchen for his annual Tapas Challenge. Chef… Read more

  • dundee

    Meat Pie Mania

    Dundee VIII lands at Harpoon on Sunday, February 19th, ushering in an evening of meat pie madness. The culinary competition… Read more

  • babbo pizza throwdown

    Pizza Pie-Off

    Boston pizzaioli go pie-for-pie on Monday, December 12th at Babbo’s Industry Night Pizza Throwdown. The evening starts in the bar… Read more

  • suntory whisky toki cocktail competition

    Toki Cocktail Tournament

    Who will be the whisky winner? On Sunday, December 11th, some of the city’s top bartenders are going glass-to-glass in… Read more

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    Campaign for the Cocktails

    Boston bartenders are shaking up Election Night at Craigie on Main. On Tuesday, November 8th, the Campaign for the Cocktails… Read more

  • share our strength boston food fights

    Snack Smackdown

    It’s a snack attack when chefs face off for the next Boston Food Fight with their favorite childhood snacks. Chef… Read more

  • sycamore newton

    Chef vs. Chef

    Sycamore spices up the kitchen with a little friendly competition on Monday, November 7th. Chef partners Dave Punch and Lydia… Read more

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    EVOO Jack-O’-Lanterns

    EVOO employees are brandishing their carving tools for the restaurant’s 19th annual jack-o’-lantern contest. Make a reservation for Friday, October… Read more

  • sip and slide post 390

    Sip & Slide

    Fall’s in full swing and Post 390 is ready to Sip & Slide with a celebration of the classic barbecue… Read more

Dine

chef matthew gaudet

Freepoint on the Horizon

Chef Matthew Gaudet returns to Cambridge with a brand-new venture, Freepoint Kitchen + Cocktails. Formerly of Kendall Square’s now-shuttered West… Read more

beehive poutine menu

A Poutine Menu

The Beehive brings a taste of Canada across the border with a brand-new late-night poutine menu. South End revelers can… Read more

chicken parmesan sandwich

Late-Night Italian at Nebo

Saturday night’s better than alright with Nebo’s new late-night menu. From 11:00pm to 12:30am, the Pallotta sisters are offering some… Read more

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Say It with Sweets

Send a message to your Valentine with a little help from Commonwealth. Super-sized sugar cookies are the perfect medium for a… Read more

Drink

oysters on ice

Harvest and Chill

Harvest is making the most of Punxsutawney’s Phil prediction with an all-out Winter Ice Party. On Sunday, February 26th, they’re… Read more

margarita day

Margaritaville

Searching for that lost shaker of salt? You’ll find it by the margarita glass at a slew of Boston-area bars. Read more

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Baller Burgundy Dinner

They’re bringing out the big guns at Forage on Tuesday, February 21st for their annual Baller Burgundy Dinner. Wine guru… Read more

Cook

kids cooking class

Chefs in the Making

Kids can stay in school – culinary school – at Boston Harbor Hotel this February vacation. Sous chef Garrett Welch… Read more

chef matt jennings

Townsman How-Tos

Amp up your kitchen and cocktail skills with Townsman’s line-up of spring cooking classes. One Sunday a month, chef Matt… Read more

william kovel

Cooking with Catalyst

Step into the kitchen with William Kovel. Catalyst’s chef-owner shares his culinary know-how during a Saturday cooking class on February 25th. Guests will be guided… Read more

doretta taverna

Greek Out

The secret’s in the tzatziki and chef Brendan Pelley is sharing the Greek recipes at a Doretta Taverna cooking demo… Read more