Bostonia Public House is rolling out the red carpet for diners soon with a special Taste of Boston menu. Join chef Kyle Ketchum for a three course meal that couldn’t be more Boston if it made you tattoo the Citgo sign on your forehead. Start with a cup of clam chowder with smoked bacon, leek, celery and marble potatoes. Then choose your lobster roll hot with clarified butter or cold with bacon, avocado and citrus aioli. Finish up with sweet potato donuts and get out of there before someone double checks their math – this prix fixe is just $32 per person. For more information or to make a reservation, call 617.948.9800.