Coppersmith’s epic Bloody Mary bar is yours for home imbibery with their new to-go menu. Whatever you’ve got planned – holiday parties, post-New Year’s brunch – you can present a spread of pickled veggies, hot sauces and celery (of course) for custom-style cocktails, courtesy of chef Jason Heard and team. The package feeds (or drinks) up to 10 people for $95 total, and comes complete with Coppersmith’s housemade Mary mix and more—you just provide the booze. Orders can be placed online here with 24 hours notice pre-pick-up. Call 617.658.3452 with any questions.

The Pickled Stuff
1 pint of Pickled Cauliflower
1 pint of Pickled Baby Carrots
1 pint of Pickled Okra
1 pint of Pickled Brussels Sprouts
1 pint of Pickled Green Beans
1 pint of Smoked Olives
1 quart of Pickle Spears

The Mix, Sauces, and Add-Ins
32 oz. of our House Made Mary Mix
1 Head of Celery (sticks)
1 Lemon
1 Lime
1 pint of Horseradish
1 pint of Olive Juice
1 pint of Yellow HOT Sauce
1 small Tabasco Sauce
1 small Worcestershire Sauce
1 pack of 8″ Bamboo Skewers