Wines from Down Under come to Dot Ave.

Get out to the dbar  around 7:00pm on Wednesday, October 3rd, to enjoy four courses from chef Chris Coombs paired with wines from the other side of the world. The meal costs $55 per person not including tax or gratuity. Call 617.265.4490 to save yourself a seat.

 

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Event Date: October 03, 2012

 

Restaurants featured in Wines from Down Under come to Dot Ave.

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Calendar

 

• Ceia’s Tasty Tuesdays
• Wine Tuesday at Sel de la Terre Natick
• Punch Up Your Week
• Tuesday Night Takeout
• Tuesdays in the Back Bay Get Cheesy
• Taste of Somerville
• Higher Ground Garden Party
• Cheese and Bubbly
• Show Tune Tuesday at dbar
• Taco Tuesday at Tremont 647
• Grilled Cheese Tuesday at dante
• $1 Oysters at 51 Lincoln
• Taco Tuesday at The Met Club
• Cheap Date Night at Myers + Chang
• Red Rock Bistro's Taco Tuesdays
• Hot Mess Tuesday

Bistro du Midi
Chef Robert Sisca

• Jam Out with Cocktails
• Gluten-Free Beer Dinner at Davio’s
• Lobster Wednesday at The Met Club
• Oyster Wednesday at Abby Park
• Improv at T.W. Food
• Ladies Night at Masa Woburn
• Another Type of Industry Night
• Regional Pasta Tour at Tavolo
• Weekly Beer Dinners in Davis
• Farm-to-Folk at 51 Lincoln

• Masa's Latin Thursday
• Buck a Shuck at Ashmont Grill
• Cask Thursday at Russell House
• Classy Wines at Panzano
• Bacon Buns at Harvest
• Myers + Chang Sake Special
• Txakoli Fest at The Blue Room
• Patio Party in Park Square

• Pop Rocks! at dbar
• Deuxave's Bubbly Bar

• The Chocolate Bar at Café Fleuri
• Springy Fireside Chats
• Seafood 101 at Davio’s

• 23 More Reasons to Dine at Grill 23
• Oyster Oblivion at Myers + Chang
• R Burger Sundays at Rialto
• Kid-Friendly Meals at Sel de la Terre
• Brunch at Beacon Grille Gets Musical
• Sunday Night Roasts
• Buckets of Brunch Bubbles at Lincoln
• Central Bottle Sunday at The Blue Room