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As part of national Julia Child Restaurant Week, Menton is throwing a party for the legendary cooker on what would have been her 100th birthday – Wednesday, August 15th. Join Barbara Lynch and chef Colin Lynch as they pay tribute to the woman who taught us how to cook with a four-course meal of her favorite recipes. Dinner, which costs $165 per person including wine pairings but excluding tax and gratuity, begins at 6:30pm with a reception before moving on to the family style meal. Assure yourself a reservation by calling 617.737.0099.
Restaurants featured in Menton Wishes Julia a Happy Birthday